Happy Monday! I’m SO excited for Thanksgiving this year. My very favorite day of the year is the day BEFORE Thanksgiving, because that’s the day my Mom & I spend the entire day baking, cooking and getting ready for Turkey Day. One of the things we make is homemade pecan pie. And my grandmother has a nice twist on pecan pie that I just love.
Announcing: a much requested recipe…my grandmother’s Pecan Tassies.
I’m over at Mom Endeavors with the full recipe and instructions; go check it out here.
Have you ever had a mini dessert bar for Thanksgiving? I think this would make a great addition to a mini dessert table spread, along with these Mini Pumpkin Pies. What else would you add?May your days be filled with sunshine,